Usually finding an insect in your drink is a bad thing, but in the case of SKORPPIO Vodka it’s meant to be a special treat… like getting the worm from the bottom of a bottle of tequila. SKORPPIO is five times distilled single-grain vodka produced in England that has a special woody flavor that comes from the addition of food-grade edible, farm-raised scorpions.

Although eating a large, vodka-marinated insect isn’t something I’m interested in, I can appreciate that it’s a delicacy in some cultures and a unique experience I’m sure. Check out the gallery below for more edible scorpion treats.


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